WHO:
Your name, address and telephone number. This
information is kept confidential, but it is important for
our Specialists to have the ability to contact you for
additional information related to the investigation.
WHAT:
Please describe the condition(s) that you observed
that prompted your call (i.e., spoiled food, unsafe public
swimming pool, leaking roof in rental housing, improper
disposal of hazardous waste, etc.)
WHERE:
The responsible party's name, address and telephone
number (if
available), and the location of the health and safety
problem (i.e.,
address, unit number when available). When applicable,
please include the name of the business.